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Boosting Andalusian bioeconomy capacities in the olive grove, horticulture and algal biomass sectors (ATRESBIO)

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Boosting Andalusian bioeconomy capacities in the olive grove, horticulture and algal biomass sectors (ATRESBIO)
Boosting Andalusian bioeconomy capacities in the olive grove, horticulture and algal biomass sectors (ATRESBIO)
Fecha inicio: 1 January, 2021
Fecha fin: 1 January, 2022
Código: -

Participants

UNIVERSITY OF ALMERIA, Spain.

Contacts

F. Gabriel Acién (facien@ual.es)

Funds:

CTA-JUNTA DE ANDALUCIA.

Current Situation:

Completed

Summary

ATRESBIO is a project led by CTA with the aim of promoting value chains to obtain bioproducts derived from biomass from olive groves, horticulture and algae in Andalusia. ATRESBIO analyzes Andalusian capacities in research and in 10 key innovation services, with the aim of identifying areas for improvement. In addition, the project will draw up an action plan for the deployment of the bioeconomy in Andalusia and a medium-term technological surveillance system. In this way, ATRESBIO aims to maximize the competitiveness and sustainability of the Andalusian industrial fabric in the area of the bioeconomy, facilitating economic growth and the generation of jobs associated with sectors with high added value for the region.

Objectives:

  • To promote value chains in Andalucia to boost economy and sustanaibility.
  • Improve Andalusian competitivity.
  • Strengthen the Andalusian industrial fabric.
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